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Assistant Kitchen Manager

Location: Cleveland
Posted on: June 23, 2025

Job Description:

SUMMARY: Responsible for management of back-of-house restaurant operations including, but not limited to, ensuring great food and beverage, service, staff and atmosphere. KEY COMPETENCIES: Leadership ability Management ability People oriented Excels with time management Effective communicator Team player Additional Information:

Keywords: , Saint Clair Shores , Assistant Kitchen Manager, Hospitality & Tourism , Cleveland, Michigan


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